Joomla! site syndication http://mymalaysiabooks.com/food Thu, 20 Nov 2008 21:19:45 +0100 FeedCreator 1.7.2 http://mymalaysiabooks.com/food/images/M_images/joomla_rss.png http://mymalaysiabooks.com/food Joomla! site syndication http://mymalaysiabooks.com/food/content/view/67/37/ Stir Fried Pineapple (Nonya Style) Pineapple cooked with shrimps can be served as a vegetable dish with any rice meal. Local Dishes - Vegetable-based Recipes Wed, 29 Oct 2008 21:08:01 +0100 http://mymalaysiabooks.com/food/content/view/63/37/ Otak -Otak is fish mixed with spices wrapped in banana leaves and steamed or grilled. In Penang and Kedah, in Nonya -style cooking, the dish is steamed. However in the southern part of peninsular Malaysia and Singapore, the dish is grilled. Local Dishes - Fish Recipes Tue, 14 Oct 2008 20:51:12 +0100 http://mymalaysiabooks.com/food/content/view/62/30/ Kueh Bahulu / Kuih Bahulu or Kueh Bulu are little sponge cakes made primarily of eggs, sugar and flour, made into various shapes. These small cookie size cake are popular and availabel at market stalls and bazaars, esp. during the Chinese New Year and Hari Raya Festivals. Kuih and Bakes - Cookies + Biscuit Recipes Sun, 05 Oct 2008 18:48:13 +0100 http://mymalaysiabooks.com/food/content/view/57/30/ Kueh kodoh is deep-fried mashed bananas. Unlike goreng pisang, bananas are mashed and mixed with flour before frying. It is also a popular tea-time snack and available at stalls selling local cakes. Kuih and Bakes - Kueh Recipes Tue, 16 Sep 2008 17:05:04 +0100 http://mymalaysiabooks.com/food/content/view/22/29/ Some typical Malaysian herbs are: mint, daun kesum, serai (lemon grass), bunga kantan (flower of blue ginger), turmeric, daun kasuk, lengkuas or galangal, etc. Fruits and Vegetables - Herbs and Spices Wed, 14 Nov 2007 20:22:47 +0100